Daniel Crochet and family own a small 9ha domaine based in Bu., near the village of Sancerre itself. 4th Generation winemaker, Daniel Crochet has been running the family winery since 1996. Organic vineyards with two main types of soils; a limestone-clay, known locally as Terres Blanches and a pebbly limestone known locally as Caillottes. No oak is used creating a pure, Chablis-like Sauvignon Blanc.